Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, blueberry muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!
Blueberry muffins is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Blueberry muffins is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have blueberry muffins using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Blueberry muffins:
- Get 1 1/2 cup all-purpose flour
- Get 3/4 cup sugar
- Get 1/4 tsp salt
- Take 2 tsp baking powder
- Get 1 egg
- Prepare 1/2 cup milk
- Get 1/3 cup vegetable oil
- Make ready 1 1/2 cup blueberries
- Get Streusel topping
- Make ready 50 grams butter
- Take 1/3 cup all-purpose flour
- Make ready 1/2 cup sugar
Prepared with basic ingredients and a couple. Great muffins made with fresh or frozen blueberries. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen blueberries.
Instructions to make Blueberry muffins:
- Preheat oven to 400°F.
- Prepare streusel topping by mixing the ingredients with a fork and set aside.
- In a large bowl, whisk together flour, sugar, baking powder and salt.
- Add the egg, milk, and vegetable oil and stir.
- Stir in the blueberries.
- Divide batter evenly into 12 to 14 muffin cups. Sprinkle muffins with streusel topping.
- Bake at 400°F for 20 minutes.
Easy, kid approved muffin recipe with fantastic reviews! These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. Cornbread and muffins combined, and we're all about it. With ground flax whipped into this batter, you can basically consider this a health food.
So that’s going to wrap this up with this exceptional food blueberry muffins recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
