Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, margarita cupcakes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Margarita Cupcakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Margarita Cupcakes is something which I’ve loved my entire life. They’re nice and they look wonderful.
Margarita cupcakes begin with a simple sweet lime cupcake base and are topped with fluffy tequila Today's margarita cupcakes get you in the mood for vacation, are the perfect dessert for warm. Everything is more fun if alcohol is involved. Margaritas are my favorite summer drink (.and fall, winter, and spring drink) and these.
To get started with this recipe, we have to first prepare a few components. You can cook margarita cupcakes using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Margarita Cupcakes:
- Make ready cupcakes
- Make ready 1 1/2 cup all-purpose flour
- Get 1 1/2 tsp baking powder
- Prepare 1/4 tsp salt
- Take 1/2 cup unsalted butter at room temp
- Take 1 cup granulated sugar
- Prepare 2 eggs at room temp
- Make ready 1 Zest and juice of 1 1/2 limes
- Get 2 tbsp tequila
- Get 1/4 tsp vanilla extract
- Take 1/2 cup buttermilk
- Prepare brush on cupcakes
- Prepare 1 to 2 tablespoons tequila
- Take frosting
- Make ready 1 cup unsalted butter, at room temperature
- Take 2 3/4 cup powdered sugar
- Get 1 tbsp lime juice
- Get 2 tbsp tequila
- Take 1 pinch of coarse salt
They're full of fresh lime flavor and spiked with tequila like your fave margarita! This week's recipe features deliciously zesty, limey, boozy Margarita Cupcakes! Margarita Cupcakes are slightly tangy and a lot sweet and the perfect way to complement any festive celebrations! There is no need to decide if you want a lemon or lime margarita because these.
Steps to make Margarita Cupcakes:
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- Preheat the oven to 325°F. Line a standard muffin tin with paper liners; set aside.
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- In a medium bowl, whisk together the flour, baking powder and salt; set aside.
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- In an electric mixer on medium-high speed, beat the butter and sugar together until pale, light, and fluffy (about 5 minutes).
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- Reduce the mixer speed to medium and add the eggs one at at time, mixing thoroughly after each addition.
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- Scrape the sides of the bowl and add the lime zest, lime juice, vanilla extract and tequila. Mix until combined. (The mixture may start to look curdled at this point, but don't worry, it will all come back together, power on!)
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- Reduce the mixer speed low. Add the dry ingredients in three batches, alternating with the buttermilk in two batches. Mix only until just incorporated, using a rubber spatula to give it one last mix by hand.
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- Divide the batter between the muffin cups. Bake for approximately 25 minutes or until just slightly golden and a skewer shows only moist crumbs attached, rotating the pan at the halfway point.
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- Allow cupcakes to cool for 5 to 10 minutes, and then remove to a cooling rack. Brush the tops of the cupcakes with the 1 to 2 tablespoons of tequila. Set the cupcakes aside to cool completely before frosting them.
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- To make the frosting, whip the butter on medium-high speed of an electric mixer using the whisk attachment for 5 minutes. Reduce the speed to medium-low, and gradually add the powdered sugar, mixing and scraping the sides of the bowl until all is incorporated. Give it a mix on medium speed for about 30 seconds. Add the lime juice, tequila and salt mix on medium-high speed until incorporated and fluffy. If the frosting appears a bit too soft, add some additional sugar, one spoonful at a time until desired consistency is reached. Frost cupcakes and garnish, if desired, with lime zest, an additional sprinkling of salt and a lime wedge.
Here's a fun recipe for margarita cupcakes that can be made super quickly thanks to the help of a box of cake mix. The addition of margarita mix, lime zest and a fantastic cream cheese frosting makes them special. You will love this Margarita Cupcakes recipe! Margarita Cupcakes: Fluffy lime cupcakes topped with a rich tequila lime buttercream. Margarita cupcakes are great for birthdays, summer parties, and of course Cinco de Mayo.
So that is going to wrap it up with this special food margarita cupcakes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!