Tuna Casserole
Tuna Casserole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tuna Casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Tuna Casserole is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have tuna casserole using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Casserole:
  1. Take 1 cup Dry macaroni noodles
  2. Get 1 can Drained tuna
  3. Get 1 can Cream of Mushroom Soup
  4. Prepare 2 cup Shredded cheddar cheese
Instructions to make Tuna Casserole:
  1. Cook macaroni according to package directions. Rinse in cold water.
  2. Put noodles into 1.5 qt dish.
  3. Stir in drained tuna, soup, and cheese (leave enough to sprinkle on top).
  4. Sprinkle leftover cheese on top.
  5. Cover. Bake at 350 for 20 minutes.

So that’s going to wrap this up for this special food tuna casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!