Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage and lasagna noodle roll ups labor day. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cabbage and Lasagna Noodle roll ups Labor Day is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Cabbage and Lasagna Noodle roll ups Labor Day is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook cabbage and lasagna noodle roll ups labor day using 33 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage and Lasagna Noodle roll ups Labor Day:
- Take Wraps———
- Get 8 ounces lasagna pasta noodles
- Make ready 1 large head of cabbage
- Prepare Filling——-
- Get 1 teaspoon salt
- Take 1 teaspoon dill weed
- Take 2 cup cooked rice
- Take To taste ground black pepper
- Get 1/2 teaspoon onion powder
- Take 1 teaspoon ground paprika
- Take 1-1/2 pound ground beef
- Prepare 1/2 teaspoon granulated garlic powder
- Make ready 2 large eggs
- Take 1/2 cup panko breadcrumbs
- Take 2 tablespoons melted butter
- Prepare 1/4 cup buttermilk
- Get Cheeses———-
- Take 1/3 cup grated parmesan cheese
- Take 1 cup shredded mozzarella cheese
- Prepare Sauce————
- Take 15 ounce tomato sauce
- Get 1/2 teaspoon salt
- Prepare 1/2 teaspoon granulated garlic powder
- Prepare 2 teaspoon grated parmesan cheese
- Get 1 medium green onion sliced
- Prepare 1-1/2 tablespoons extra Virgin olive oil
- Take 2 teaspoon sugar
- Get 1/2 teaspoon basil
- Get Blanching———–
- Get As needed salt
- Take As needed water
- Prepare Garnish———
- Get 1/4 cup parsley flakes
Instructions to make Cabbage and Lasagna Noodle roll ups Labor Day:
- Preheat oven 400 degrees Fahrenheit
- Cut the hard part of stem off the head of cabbage.
- Blanch the cabbage. Boil the head till leaves release. If the head is to big like mine, remove leaves and blanch the leaves.
- Melt the butter and add to breadcrumbs along with the buttermilk.
- Mix breadcrumbs with the rice, meat, egg, and spices.
- Roll a leaf with some of the meat mixture. Set aside and repeat.
- Take a cabbage roll and wrap with lasagna noodle, with one wrap around. Cut off excessive amounts.
- Set in a pan.
- Make the sauce starting by frying the onion in oil till soft.
- Add the rest of the sauce ingredients. Simmering for 20 minutes.
- Pour the sauce over the noodles add cheeses.
- Bake in oven uncovered 40-45 minutes till done.
- Let rest 15 minutes covered add the garnish and serve.
- I hope you enjoy!
- Optional without pasta
- Optional without pasta
So that’s going to wrap it up with this exceptional food cabbage and lasagna noodle roll ups labor day recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!