Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, blueberry muffins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Blueberry Muffins is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Blueberry Muffins is something that I have loved my entire life.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!
To begin with this recipe, we must prepare a few components. You can have blueberry muffins using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Blueberry Muffins:
- Prepare 1 1/2 cup Flour
- Make ready 3/4 cup Sugar
- Prepare 2 tsp Baking Powder
- Prepare 1/2 tsp Salt
- Get 1/3 cup Vegetable Oil
- Get 1 Egg
- Get 1/3 cup Milk
- Get 1 cup Blueberries
- Make ready Topping
- Make ready 1/2 cup Sugar
- Make ready 1/3 cup Flour
- Get 1/4 cup Butter (Melted)
- Prepare 1 1/2 tsp Ground Cinnamon
Prepared with basic ingredients and a couple. Great muffins made with fresh or frozen blueberries. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen blueberries.
Instructions to make Blueberry Muffins:
- Preheat oven to 400° F and grease muffin cups or add muffin liners.
- Combine 1 1/2 cups of flour, 3/4 cups sugar, salt, and baking powder.
- Add egg, vegetable oil, and milk to flour mixture and fold in blueberries.
- Fill muffin cups to the top and sprinkle with topping.
- Crumb topping: 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter and 1 1/2 teaspoons of cinnamon.
- Bake for 20 to 25 minutes.
Easy, kid approved muffin recipe with fantastic reviews! These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. Cornbread and muffins combined, and we're all about it. With ground flax whipped into this batter, you can basically consider this a health food.
So that is going to wrap this up with this exceptional food blueberry muffins recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
