Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, " blueberry muffins " ( made with splenda ). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
" Blueberry Muffins " ( made with splenda ) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. " Blueberry Muffins " ( made with splenda ) is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have " blueberry muffins " ( made with splenda ) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make " Blueberry Muffins " ( made with splenda ):
- Get 2 cup flour
- Take 2 tsp baking powder
- Make ready 3/4 tsp salt
- Make ready 1/2 cup light margarine - softened
- Make ready 1 cup Splenda
- Prepare 1/4 cup honey
- Take 2 large eggs
- Get 1 tsp vanilla extract
- Prepare 1/2 cup 1% milk - I used 2%
- Prepare 1 cup fresh or frozen bluerries
Instructions to make " Blueberry Muffins " ( made with splenda ):
- Place oven rack in top 1/3 of oven. Preheat to 400º. I baked mine at 350º.
- Line 12 muffin cups with paper liners. Lightly spray. Sift together flour, B.P.,& salt together. Set aside.
- Beat margarine at medium speed with electric mixer. Gradually add splenda & honey. Beating until light & fluffy.
- Add eggs 1 at a time. Beating well after each. Stir in vanilla. Alternating flour mixture & milk. Ending with flour. Fold in blueberries.
- Spoon batter evenly into liners. Bake 20-25 minutes until golden Brown. Remove immediately & cool on wire rack. ( I made Big ones)
So that’s going to wrap this up for this exceptional food " blueberry muffins " ( made with splenda ) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!