Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, red curry chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Red Curry Chicken is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Red Curry Chicken is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have red curry chicken using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Red Curry Chicken:
- Take 2 tbls Olive oil
- Prepare 1 lb boneless skinless chicken breasts, cut into bite size piece
- Make ready 1 small onion, thinly sliced
- Get 2 cloves garlic, finely chopped
- Take 2 tbls red curry paste (adjust to your preference)
- Take 1 cup water
- Get 1 can coconut cream or coconut milk
- Prepare 3/4 tbls fish sauce
- Get 1 tsp sugar (or brown sugar)
- Make ready 1 tsp lime juice
- Prepare 1 red pepper, seeded and cut into strips
- Prepare 1 tbls cilantro, chopped
- Take Lime wedges, optional
- Get Green onion, sliced, optional
Instructions to make Red Curry Chicken:
- Heat skillet on medium heat and add cooking oil. When heated add onion, saute until almost translucent, add garlic saute another minute.
- Add chicken and cook until surface turns white.
- Add red curry paste, stir to combine well.
- Add water, coconut cream, fish sauce, sugar and lime juice. Turn heat to low and simmer until curry sauce thickens.
- Add red pepper. Simmer for another 2 minutes. Add chopped cilantro.
- Serve immediately over steamed rice with lime wedges, cilantro and green onion.
- Enjoy!
So that is going to wrap this up with this special food red curry chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!