Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, birthday cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Birthday Cake is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Birthday Cake is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook birthday cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Birthday Cake:
- Make ready 3 cups flour
- Prepare 1 1/4 Sachet Simas Butter
- Get 1/4 tspBaking powder
- Take 1/8 tsp Baking soda
- Get 1 pinch salt
- Prepare 8 Large Eggs
- Get 2 Cups Sugar
- Get 1/4 tsp White vinegar
- Prepare 2 tsp Vanilla flavor
- Make ready Green and Red food colour
Instructions to make Birthday Cake:
- Beat sugar and butter with Whisker,Mixer or wooden spoon until light and fluffy
- Add in your eggs one at a time Beating after each addition then add the white vinegar and Mix them well
- Add in your eggs one at a time Beating after each addition then add the white vinegar and Mix them well
- Sift your flour then add Baking powder, baking soda and salt and mix them very well
- Add the dry ingredients into the Wet ingredients bit by bit mixing until you're done with all the dry ingredients and there are no lumps anymore then divide the batter into two and add green food colour to one nd mix well
- Grease your pans with butter and flour then pour in your batter mixtures and bake at 180c for 30minutes in the Oven
- Grease your pans with butter and flour then pour in your batter mixtures and bake at 180c for 30minutes in the Oven
- Decorate with Buttercream frosting and tips of your choice used red and green food colour
So that’s going to wrap it up with this special food birthday cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!