Chocolate Peanut Butter fudge
Chocolate Peanut Butter fudge

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate peanut butter fudge. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Peanut Butter fudge is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chocolate Peanut Butter fudge is something that I have loved my entire life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate peanut butter fudge using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate Peanut Butter fudge:
  1. Take 1 packages milk chocolate chips
  2. Prepare 1 packages semi sweet chocolate chips
  3. Make ready 2 packages peanut butter chips
  4. Make ready 2 can sweet condensed milk
  5. Take 36 mini Reese cups unwrapped

Bring to a rapid boil and boil for exactly one minute. Pour over peanut butter and vanilla and nuts in a bowl and beat until thick – this only takes about a minute. For peanut butter layer, in another large heavy saucepan, combine sugar, milk, butter and salt. Remove from heat; stir in marshmallow creme, peanut butter and vanilla until blended.

Steps to make Chocolate Peanut Butter fudge:
  1. 1 bag milk chocolate chips
  2. 1 bag semi sweet chocolate chips
  3. combine together with 1 can of sweet condensed milk
  4. in a sauce pan on low until chips are melted
  5. remove from heat and mix together
  6. line your pan with wax paper and spread mixture evenly
  7. repeat above instructions using 2 bags of
  8. peanut butter chips for the top layer
  9. then place mini Reese cups 1/2 inch apart
  10. cover with plastic wrap and let cool… Enjoy!

The secret to the perfect texture of this fudge is the marshmallows. Mini marshmallows are melted together with semi-sweet chocolate chips and sweetened condensed milk. We liked the balance between sweet and bitter that semi-sweet chocolate provides, but if you prefer you could certainly substitute milk or. Combine sugar, cocoa, milk, butter, and salt in a medium sauce pan. Cook over medium-high heat until mixture comes to a rolling boil, stirring constantly.

So that’s going to wrap this up with this special food chocolate peanut butter fudge recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!