Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grandma's fudge. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Grandma's Fudge is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Grandma's Fudge is something which I’ve loved my entire life. They are nice and they look fantastic.
Please excuse us while we update our website. Learn how to make Grandma's Peanut Butter Fudge recipe! There is nothing quite like a batch of old-fashioned peanut butter fudge, freshly made by your.
To get started with this recipe, we must first prepare a few ingredients. You can have grandma's fudge using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grandma's Fudge:
- Get 2 C sugar
- Get 1/4 C cocoa powder
- Get dash salt
- Take 1 C milk
- Prepare 1 tsp vanilla
- Prepare 8 tablespoons butter, cubed
There is nothing quite like a batch of old-fashioned peanut butter fudge, especially when it's freshly made by your Grandma. Christmas would not be the same without my Grandma's Famous Fudge recipe. My mom makes it every year and pulls it out for us to share on Christmas Eve. It reminds me of my Grandmother and.
Instructions to make Grandma's Fudge:
- In a medium saucepan combine the sugar and cocoa and salt, then mix in milk
- Heat to just boiling with medium-high heat. When bubbling, reduce heat just enough to keep it bubbling.
- I don't have a thermometer so I use a small dish of cold water to test mixture, you want it to get to a medium-ball stage. This takes about 20 to 25 minutes.
- Remove from heat and add the vanilla and butter. Stir and stir until the mixture cools slightly and loses it's sheen, then pour into a buttered pie pan to cool completely. Enjoy!
Grandma's Fudge recipe: This fudge usually turns out in a pretty thin layer, so it's almost too easy to eat the whole pan. I don't recommend actually eating the whole pan in one sitting, though. How to Make Grandma's Fudge Recipe. Stir until fudge is no longer glossy. Traditional fudge recipes call for the use of a candy thermometer to ensure the exact cooking temperature has been reached - otherwise you end up with either a.
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