Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rankinshire fudge. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rankinshire Fudge is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Rankinshire Fudge is something which I’ve loved my entire life.
Rankinshire Fudge Why is this fudge so good? It will actually take inflammation out of your body instead of putting it in (like sugar does). It's part of the process I use to heal my body to get un-addicted from sugar.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rankinshire fudge using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Rankinshire Fudge:
- Get 1 c. melted cold-pressed, extra virgin, real organic coconut oil
- Get 1/2 c. raw cacao powder
- Get 1/2 c. raw organic honey
- Make ready 1/4 c. raw organic fresh ground peanut butter
- Take 2 T. raw milk
- Take 2 t. organic pure vanilla
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Steps to make Rankinshire Fudge:
- In a bowl, mix all ingredients with hand mixer until well blended. Pour into silicone molds (available here). Refrigerate until set. Pop out ‘truffles’ and store in refrigerator in covered container. Eat several per day!
- Mix-in options (put in molds and pour chocolate mix over): organic nuts and dried fruits, grated ginger, fresh berries, pepper flakes, etc.
So that’s going to wrap this up with this exceptional food rankinshire fudge recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
