Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, chocolate fudge. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Fudge is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Fudge is something which I have loved my entire life. They are nice and they look wonderful.
This fudge is easy to make and very delicious. Enjoy this with your loved ones. For best results be sure to use a candy thermometer.
To get started with this recipe, we must prepare a few components. You can cook chocolate fudge using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Fudge:
- Take 1 1/2 cups granulated sugar
- Make ready 2 tbsp butter or margarine
- Make ready 2/3 cup evaporated milk
- Make ready 1/4 tsp salt
- Take 2 cups mini marshmallows
- Make ready 1 1/2 cup semisweet chocolate chips
- Prepare 1 cup chopped walnuts
- Make ready 1 tsp vanilla extract
The best chocolate fudge recipe — a classic, old-fashioned, chocolate fudge made with simple ingredients you probably already have in your pantry (no condensed milk here). Make this moreish chocolate fudge as a sweet treat or homemade gift. Be sure to use a sugar thermometer to achieve the perfect melt-in-your-mouth consistency. Insanely good and so quick and easy to.
Instructions to make Chocolate Fudge:
- Put marshmallows, walnuts, and chocolate chips in a bowl together and set aside. Line a 8x8 pan with foil.
- In a largeish pot bring sugar, evaporated milk, butter, and salt to a rolling boil. Boil for 5 min stirring constantly.
- Remove from heat and stir in marshmallows, chocolate, walnuts, and vanilla extract. Combine untill marshmallows are melted.
- Pour into pan and refrigerate for two hours.
This easy rich in chocolate homemade chocolate fudge is a favorite to give and get, especially this time of Recipes don't get easier than the yummy two-ingredient chocolate fudge. Make the frosting: Put the chocolate chips in a medium bowl. In a small saucepan over medium heat, heat the cream until hot. This Foolproof Chocolate Fudge is made with semi-sweet chocolate, sweetened condensed milk, butter, salt and vanilla extract. A great holiday gift for chocolate lovers!
So that’s going to wrap this up for this exceptional food chocolate fudge recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!