Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lady's finger poppy seeds stir fry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Lady's finger poppy seeds stir fry is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Lady's finger poppy seeds stir fry is something which I have loved my entire life. They’re nice and they look wonderful.
Poppy seeds and Mustard seeds are mostly used in bengali dishes. Here I have made this delicious dish which is very populer in Bengal. Bendi Goreng Bercili Dengan Ikan Bilis
To begin with this recipe, we have to prepare a few components. You can have lady's finger poppy seeds stir fry using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lady's finger poppy seeds stir fry:
- Take 350 gm lady's finger
- Make ready 1/4 cup poppy seeds paste
- Get 3 green chillies chopped
- Get 1/4 tsp turmeric powder
- Take To taste salt and sugar
- Prepare As needed oil
Learn to make ladies finger fry without making them sticky. Ladies finger or okra is one of the highly nutritious low calorie vegetable that is often used to prepare sambar, curry or stir fry in Indian Cuisine. Poppy seeds add a twist to this fast, easy chicken stir fry. Reviews for: Photos of Chicken Poppy Seed Stir Fry.
Instructions to make Lady's finger poppy seeds stir fry:
- Heat oil and temper nigella seeds and green chillies
- Fry the lady's finger,till it is soft
- Add salt and turmeric powder
- Stir well adding poppy seeds paste and sugar
- Remove and serve with plain rice or chapati
Ladies Finger Fry recipe with step by step photos. This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very This is a simple, easy and tasty recipe of ladies finger fry made in North Indian style. Lady finger also known as Okra or Bhindi. Keep it stirring soit does not catch. Then add chopped onion and fry until it turns transparent.
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