Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bruschetta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bruschetta is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Bruschetta is something that I have loved my entire life. They’re fine and they look fantastic.
Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Nothing screams summer quite like bruschetta.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bruschetta using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bruschetta:
- Get 2 tomatoes , chopped
- Prepare 1 white onion , choppedinch
- Make ready 4 Cloves garlic , chopped
- Take 1/2 Teaspoon oregano , dried
- Take 1/2 Teaspoon basil , dried
- Make ready 1 Cup mozzarella cheese , grated
- Take 1 baguette
- Make ready salt
- Take pepper
This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes. A bruschetta makes a great easy starter and even an easy canape with a loaf of French bread. It's the fancy way of saying, "put it on toast".
Instructions to make Bruschetta:
- Mix together the tomato, onion, garlic, oregano, basil, salt and pepper.
- Set aside to rest for about half an hour (you could do this ahead and keep it in the fridge).
- Pre-heat the oven to 190 degrees C.
- Slice the baguette on the diagonal, into 1/2" thick slices.
- Top each slice with some of the tomato mixture.
- Top each piece with grated mozzarella.
- Bake in the oven for about 10 minutes, just till the mozzarella is melted.
- Serve.
Bruschetta is a great way to use up those fresh summer vegetables in the garden. One of my favorite appetizers to make during the summer is fresh tomato and basil bruschetta. Bruschetta is one of the simplest and quickest things in the world to make, yet it can be fantastically delicious if you use high-quality ingredients. There are many different varieties of bruschetta, though. Should Bruschetta be Served Warm or Cold?
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