Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, bruschetta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Nothing screams summer quite like bruschetta.
Bruschetta is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bruschetta is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have bruschetta using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bruschetta:
- Make ready 10 slices Bread
- Prepare 2 tsp garlic power
- Get 3 tsp oil
- Prepare 3-4 tbsp Cheese(grated)
- Get 2-3 tsp Mayonnaise
- Make ready 1/4 cup Peas
- Prepare 1/4 cup Corn seeds
- Make ready 1/4 cup Spring onion
- Prepare 1/3 cup Basil leaves
- Make ready 1 tsp Black pepper
- Take 1 tsp Oregano
- Make ready 1/2 cup Carrot grated
- Prepare 1/2 tsp Salt
This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes. A bruschetta makes a great easy starter and even an easy canape with a loaf of French bread. It's the fancy way of saying, "put it on toast".
Steps to make Bruschetta:
- Cut the bread in desired shape.
- Place the bread on a baking tray and grease butter on top of toast.
- Now preheat microwave and put toast 180.c for 2-3 minutes or till they become light golden brown.
- Now heat 1 tsp oil in a pan and add Peas, Corn seeds, Spring onion, Black pepper, salt and grated Carrot. Saute for 3-4 minutes.
- Then add Mayonnaise and Cheese, mix it well for 1-2 minutes.
- Now put Basil leaves and then spread garlic powder and put topping on top of toast.
- Now further put in microwave and toast @ 180.c for 1-2 minutes.
- Garnish with coriander leaves and ready to serve.
- For more recipes visit http://parulsyummyrecipes.com
Bruschetta is a great way to use up those fresh summer vegetables in the garden. One of my favorite appetizers to make during the summer is fresh tomato and basil bruschetta. Bruschetta is one of the simplest and quickest things in the world to make, yet it can be fantastically delicious if you use high-quality ingredients. There are many different varieties of bruschetta, though. Should Bruschetta be Served Warm or Cold?
So that’s going to wrap it up with this special food bruschetta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
