Quick Kesong Puti Bruschetta
Quick Kesong Puti Bruschetta

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, quick kesong puti bruschetta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Popularly known as kesong puti, this homegrown Pinoy ingredient Filipinized a classic Sydney breakfast Chris Urbano loves. Starring: Klaudia Koronel, Deborah Carpio, Lucita Soriano and others. Director: Mauro Gia Samonte Writer: Mauro Gia Samonte Stars: Klaudia Koronel, Deborah Carpio, Oseas Alberto.

Quick Kesong Puti Bruschetta is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Quick Kesong Puti Bruschetta is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have quick kesong puti bruschetta using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick Kesong Puti Bruschetta:
  1. Take 6 slice Kesong Puti (carabao cheese)
  2. Prepare 6 each Spinach leaves, blanched
  3. Make ready 6 slice French bread, grilled or toasted
  4. Take 12 slice Tomato
  5. Get Dressing
  6. Make ready 3 tbsp Lemon
  7. Make ready 5 tbsp Extra virgin olive oil
  8. Get 1 Salt
  9. Take 1 Pepper

Chicken cutlets topped with canned tomatoes, garlic, mozzarella and parmesan cheese! This is a fast-as-it-gets weeknight dinner, perfect for those midweek nights when you're ready to cave. Bruschetta, in its most basic form, is simply grilled or toasted bread rubbed with garlic and brushed with olive Tomato bruschetta, consisting of marinated tomatoes heaped onto the slices of toast, has become the most popular variation in the United States. Appetizer Kesong Puti Sticks - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. recipe.

Instructions to make Quick Kesong Puti Bruschetta:
  1. Grill or toast your french bread slices
  2. Slice tomatoes and cheese and set aside
  3. Wash and blanch spinach leaves
  4. To prepare the dressing, combine lemon and olive oil and beat to emulsify. Season with salt and pepper as desired.
  5. Drizzle a little dressing on the bread. Layer spinach, tomato slices and cheese. Drizzle with remaining dressing.

Kesong P's is Keson'g Puti made from our family's town in Our Kesong puti is delivered to you the same day it was made. Fresh using the best Carabao's milk. The rest of Aug are already fully confirmed. Kesong puti is a Filipino soft, unaged, white cheese made from unskimmed carabao milk and salt curdled with vinegar, citrus juices, or sometimes rennet. It can also be made with goat or cow milk.

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