Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, bhindi nu shak lady finger sabji. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Okra Fry (Bhinda nu shaak) is delicious and favorite Gujarati household vegetable. It is easy and quick to make. It is easy and quick to make.
Bhindi nu shak lady finger sabji is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Bhindi nu shak lady finger sabji is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook bhindi nu shak lady finger sabji using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bhindi nu shak lady finger sabji:
- Take 1/2 kg lady finger
- Prepare 2 tablespoon Oil
- Prepare 1/4 teaspoon turmeric powder
- Get 2 green chillies
- Prepare 1 teaspoon Cumin seeds
- Get 3-4 garlic cloves
- Make ready to taste Salt
- Take 1/2 teaspoon Coriander powder
- Take 1/2 teaspoon Garam masala
- Get 2 teaspoon Kashmiri chilli powder
- Make ready 1/2 teaspoon Curry powder
Its stickiness is something which most people do not like. I am showing the way to make subji which. Baigan Bhartha With Green Masala Surati Sev Khamni Amiri Khamni Gujarati Kobi Batata Nu Shak
Steps to make Bhindi nu shak lady finger sabji:
- Heat oil and add cumin seeds and crushed chillies and garlic.
- Add chopped lady finger and saut for 2-3 minutes.
- Add salt, coriander and garam masala powder.
- Mix and saute again, cover and cook until vegetable becomes little soft.
- Add chilli and curry powder. Saute for 2 minutes and it's ready to go.
- Serve hot with dal-rice or roti.
Gujarati Cabbage Potato Sabji Winter Special Methi Laddu Besan Pudla Cheela Amazing Okra Rice #TastyTuesdays. Give it a stir and let it cook for a few more minutes before turning off the heat. Serve the bhindi/okra sabji with roti, rice and Gujarati kadhi. Bhindi ki Sabji Recipe with step by step photos. This is one of my mom's excellent recipes for making bhindi. it is relatively easy to This bhindi ki sabji recipe Is good with chapatis and even comforting with dal and rice combo.
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