Beef Lasagna
Beef Lasagna

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef lasagna. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef Lasagna is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Beef Lasagna is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef lasagna using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef Lasagna:
  1. Make ready Lasagna pasta, good for two
  2. Make ready 1 small onion, diced
  3. Get 2 cloves garlic, diced
  4. Take 2 medium size tomatoes, diced
  5. Take 250 g Italian tomato sauce
  6. Take 70 g tomato paste
  7. Take 1 tbsp dried Oregano, minced
  8. Prepare 1 tsp garlic powder
  9. Get Olive or any cooking oil
  10. Take 1 tsp white vinegar
  11. Make ready 2 tsp sugar
  12. Make ready 1 tbsp butter
  13. Make ready 1/4 cup Beef broth (optional)
  14. Prepare Mozzarella cheese, grated
  15. Make ready Parmesan cheese, grated
  16. Take Cheddar cheese, grated
Steps to make Beef Lasagna:
  1. Heat a deep frying pan with 4 tbsp of cooking oil in medium heat.
  2. Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed.
  3. Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes.
  4. On the other hand, start cooking your lasagna pasta according to package instruction.
  5. Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step.
  6. Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes.
  7. Preheat oven to 180 °C while we assemble the lasagna.
  8. Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella.
  9. Bake in 180 °C for 30 min or until top is brown.

So that is going to wrap it up with this exceptional food beef lasagna recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!