Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, lady finger. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lady finger is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Lady finger is something which I’ve loved my whole life.
Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. Lady finger, ladyfinger, or lady's finger may refer to: Ladyfinger (biscuit), light and sweet sponge cakes roughly shaped like a large finger.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lady finger using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Lady finger:
- Get 250 gm lady finger chopped
- Make ready 1 onion sliced
- Take 4 green chilli
- Take 1 tsp mustard oil
- Take 1/2 tsp cumin seeds
- Get to taste salt and black pepper powder
- Prepare 1/2 tsp garam masala
Find lady finger stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Also Known As Okra, Bhindi, Bhinda. Okra is a type of green vegetable, long finger like, having a small tip at the taporing end.
Instructions to make Lady finger:
- In a kadhai heat oil.add cumin seeds and onion.cook for two minutes.after that add green chilli and lady finger.add all spices.mix well cook for five minutes.after five minutes add vinegar in it.ready to serve.
How Lady Finger is effective for various diseases is listed in repertory format. Names of Lady Finger in various languages of the world are also given. Free for commercial use No attribution required High quality images. Ladyfingers don't taste like much on their own, just tender-crisp bites of dry sponge cake, but when homemade they're an extraordinary touch in everything from banana pudding to tiramisu. Lady finger (Okra) has been a part of Indian cuisine for ages.
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