Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy gingerbread brownies w/ chocolate-banana frosting. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Gingerbread Brownies w/ Chocolate-Banana Frosting is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Easy Gingerbread Brownies w/ Chocolate-Banana Frosting is something that I have loved my whole life. They’re nice and they look wonderful.
In a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Beat in confectioner's sugar until frosting is of spreading consistency. Delicious, thick and chewy Chocolate Brownies made in just one bowl.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy gingerbread brownies w/ chocolate-banana frosting using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Take 17.5 oz Gingerbread cookie mix
- Make ready 1 stick melted butter
- Prepare 1 C coconut oil
- Prepare 1 C milk chocolate chips
- Take 1/4 C cocoa powder
- Take 2 eggs
- Make ready 8 oz cream cheese; softened
- Take 1/4 C cocoa powder
- Take 2 C powdered sugar
- Take 1 T banana extract
- Get 2 T melted butter
Add cocoa and remove pan from heat. Stir in remaining ingredients until smooth. This Healthy Moist Chocolate Banana Brownies Recipe makes fudgy, gooey chocolate banana brownies that are moist, healthy, and oh-so delicious. It's a perfect dessert, a tasty afternoon snack, or even a delicious breakfast!
Instructions to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Preheat oven to 350°
- Whisk together gingerbread cookie mix, 1/4 C cocoa powder, coconut oil, eggs, and melted butter until blended.
- Fold in chocolate chips.
- Spray an 8 x 8 casserole dish with nonstick cooking spray.
- Bake for approximately 30 minutes or until a toothpick inserted in the center comes out clean.
- Whisk together cream cheese, 1/4 C cocoa powder, powdered sugar, and butter until smooth. Fold in banana extract. Add a tiny bit of milk if necessary to adjust consistency.
- Variations; Vegetable oil, bakers chocolate, shredded coconut, evaporated milk, pecans, walnuts, white chocolate, molasses, ground ginger, cinnamon, allspice, clove, heavy cream, vanilla extract, coffee extract, espresso powder, nutmeg, sour cream, brown sugar, caramelized bananas, rum, rum extract, pumpkin pie spice, honey, cayenne, raspberry, caramel, cashews, cherries, dates, maple, orange, plums, raisins, port, strawberries,
This is the best dairy-free, egg-free treat and it's a satisfying scratch to. I can never settle for just a plain brownie. Instead of pointing a finger, why not hold out a hand. The easiest and most tasty frosting I've ever had. Spread some over warm brownies for a delectable fudgey treat.
So that’s going to wrap this up for this exceptional food easy gingerbread brownies w/ chocolate-banana frosting recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
