Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bacon rolled cinnamon buns. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Rolled Cinnamon Buns is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Bacon Rolled Cinnamon Buns is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bacon rolled cinnamon buns using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon Rolled Cinnamon Buns:
- Get 1 pkg bacon
- Get 1 packages rolled cinnamon buns
Steps to make Bacon Rolled Cinnamon Buns:
- Preheat oven to cinnamon roll package ingredients
- Cook bacon until slightly pliable. Meaning, you can roll it along with an un-rolled cinnamon roll.
- Roll bacon into cinnamon roll.
- Bake until no longer doughy, about 25+ minutes
- Top with your choice of frosting, or as we did,fresh raspberry sauce.
So that’s going to wrap it up for this exceptional food bacon rolled cinnamon buns recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
