Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, baked potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Baked potatoes is something that I have loved my whole life. They are nice and they look wonderful.
A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin. It may be served with fillings and condiments such as butter, cheese, sour cream, gravy, baked beans or even ground meat.
To begin with this recipe, we must prepare a few ingredients. You can have baked potatoes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked potatoes:
- Prepare 6 medium potatoes
- Make ready Half baby tomatoes
- Get 2 tbs parsley
- Make ready 2 tbs aromat
- Make ready 1 tsp thyme
- Prepare 1 small onion
- Make ready 1 tbs oil
These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Plus, get recipes and tips for the tenderest, fluffiest baked potatoes. We'll use any excuse to use the phrase "fully loaded." If you enjoy baked potatoes from your favorite steakhouse restaurants, you will recall they have a crispy skin with a soft fluffy inside. Which potato should I choose for baked potatoes?
Instructions to make Baked potatoes:
- Preheat oven to 220C. Place the potatoes in a shallow sided baking tray and drizzle with oil to coat well
- Season with aromat and thyme,and parsley for garnishing. then place the them in the oven for 20 minutes. If the potatoes are already golden then lower the heat to avoid burning
- Then add fried baby tomatoes and raw onion on top
- It's ready
Create the Perfect Baked Potato Every Time. Baked Potato: How to Bake a Potato in the Oven. Have you ever wanted to know how to get that perfect steakhouse baked potato? Russet potatoes, also sometimes called Idaho potatoes, make the best baked potatoes. They're big and starchy, with thick dark skin that gets beautifully crispy in the oven.
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