Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, herbed baked potatoes 🌱. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Place in a colander and rinse under cold water, shake to remove excess water. Add potatoes and shake yet again. Place on a baking sheet sprayed with non-stick spray-or-my favorite line the baking sheet with non-stick foil.
Herbed baked potatoes 🌱 is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Herbed baked potatoes 🌱 is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have herbed baked potatoes 🌱 using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Herbed baked potatoes 🌱:
- Take 6 medium potatoes
- Make ready 2 garlic cloves
- Make ready 3 Springs of tyme
- Take 10 leaves of sage
- Take 2 tbsp chopped Italian parsley
- Make ready 1/2 cup olive oil, extra virgin
- Make ready 1/2 tsp pepper corns
- Make ready 1 tsp sea salt
- Get 1 tsp smoked paprika
- Get 3 sprigs of rosemary
Even the most inexperienced cook can whip these up with no problem. Also, with Easter coming up they're a great side dish! Place a potato on the counter and put the handle of a wooden spoon along the far side of it. This simple vegetarian potato bake pairs crispy, thin-sliced potatoes with fresh mushrooms in a lightly seasoned casserole that's meaty without meat!
Steps to make Herbed baked potatoes 🌱:
- Wash and cut up potatoes and cover with salted water and bring to boil and cook for about 10min
- Put your herbs and a 1/2 your oil salt and pepper in a mortar and pessal and grind.
- Put drained part cooked potatoes , herbs, paprika and as much oil as you think in a plastic bag and shake and rub. Ensuring well coated.
- Put some baking paper on a tray and spread coated potatoes over and bake in a 180°F oven for about 20 min depending on size of potatoes.
- Serve as a side with some sour cream. Yum
This simple herbed mushroom potato bake will wow guests or serve as a hearty dish for your family dinners. Makes a meal in itself or a great side for company too. Herbed potato bread is a great snack on its own, and can also supplement hearty main courses, like chili. Allow your potatoes and water to cool until they are lukewarm. Instead of time-consuming scalloped potatoes, try out this delicious recipe!
So that’s going to wrap it up with this special food herbed baked potatoes 🌱 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
