Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, vanilla layer cake with peppermint whipped cream frosting and filling. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Top the cake with whipped vanilla buttercream, a frosting made from butter, confectioners' sugar, and heavy cream and whipped until extra fluffy. A classic vanilla layer cake with vanilla buttercream frosting. This Moist Vanilla Layer Cake is just what it sounds like - a classic vanilla cake recipe topped with vanilla frosting and sprinkles.
Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have vanilla layer cake with peppermint whipped cream frosting and filling using 16 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling:
- Take CAKE
- Make ready 3 cup cake flour
- Make ready 1 tbsp baking powder
- Get 1/4 tsp baking soda
- Make ready 1/2 tsp salt
- Get 1 2/3 cup unsalted butter, melted
- Get 1 1/2 cup granulated sugar
- Get 4 large eggs
- Get 2 tsp vanilla extract
- Take 2/3 cup milk, I used whole milk
- Prepare 10 Andes Peppermint crunch candy, broken into pieces
- Make ready FROSTING AND FILLING
- Prepare 1 recipe Whipped Peppermint Whipped Cream Frosting / Filling 8recipe attached in direction step #
- Get GARNISH
- Take A nder Peppermint Crunch candy, shaved
- Take Andes Chocolte mint candy, shaved
Add an even layer of buttercream between each cake layer with a large She is wanting a lemon cake with a chiffon/berry filling. Have you made this as a lemon cake before? This vanilla cake features layers of spiced cranberry-apricot filling and vanilla-infused whipped cream frosting. Vanilla Dream Cake: a crazy moist vanilla layer cake frosted with creamy vanilla buttercream icing combines to create the ultimate homemade vanilla cake A custard-like filling mixed with a dense cake layer creates the ultimate vanilla dessert!
Instructions to make Vanilla Layer Cake with Peppermint Whipped Cream Frosting and Filling:
- Preheat oven to 350. Spray 4 - 8 inch cake pans with bakers spray, line bottoms with parchment paper spray paper with bakers spray as well. Parchment paper is needed as the candy added to the batter will stick without parchment paper
- Whisk together in a bowl flour, baking powder, baking soda and salt, set aside
- In a large bowl beat sugar and butter until creamy, add flour and milk and stir in just until moist, beat in eggs and vanilla just until blended.
- Fold in candy pieces
- Divide batter evenly in pans
- Bake for about 14 to 16 minutes until a toothpick comes out just clean. Cool 10 mons on rack in pans then remove and cool completely before frosting
- FROST CAKE
- Place 1 layer, bottom up on serving plate, frost with some Peppermint Whipped Cream Frosting /Filling, recipe attached below - - https://cookpad.com/us/recipes/343039-peppermint-whipped-cream-frosting-and-filling
- Add second cake layer, bottom side up and frost
- Add third layer, bottom side up, and frost
- Add fourth layer , bottom side up and frost entire cake
- Decorate cake with the shaved Andes candys.
- Chill cake at least 1 hour to set frosting before slicing
The Perfect Bakery Style White Cake I'm hooked on peppermint frosting and slowly getting better with my. Chocolate Peppermint Cake with layers of rich, mega moist chocolate cake, peppermint frosting center and The cake is then topped with Peppermint Vanilla Buttercream Frosting. The name says its all - buttery, with Heavy cream, butter and melted chocolate thats been whipped into frosting. The filling involves a gently sweetened cream cheese frosting kissed with vanilla bean and a splash of When cool, I cut it into three layers, topping each one with frosting and persimmons, leaving the Make the frosting: In the bowl of a stand mixer fitted with the paddle attachment, whip together.
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