Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, hot chocolate chocolate cake w/ cream cheese frosting. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hot chocolate chocolate cake w/ cream cheese frosting is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Hot chocolate chocolate cake w/ cream cheese frosting is something that I’ve loved my entire life. They are fine and they look fantastic.
When it comes to chocolate cake, this might be the best one ever. If you love hot chocolate then this Easy Layered Hot Chocolate Cake Recipe is exactly the recipe you need. Rich chocolate cake topped with toasted marshmallow, this cake is perfect for a get together or party.
To get started with this recipe, we must first prepare a few ingredients. You can have hot chocolate chocolate cake w/ cream cheese frosting using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hot chocolate chocolate cake w/ cream cheese frosting:
- Prepare 2 cups flour
- Make ready 1 cup sugar
- Take 1 1/2 tablespoon baking soda
- Get 1 1/2 tablespoon baking powder
- Take 1/2 teaspoon salt
- Make ready 9 packets hot chocolate mix
- Take 1 tablespoon vanilla
- Prepare 3 large eggs
- Prepare 3/4 cups oil
- Make ready 1 cup milk
- Take 1 cup boiling water
- Make ready 1 package cream cheese
- Make ready 3/4 cup butter unsalted
- Take 1 cup powdered sugar
Zoe brought a piece to school the other day to share at lunchtime and there was a long line for just one bite! This chocolate cream cheese frosting is thick, creamy, silky smooth, and not too sweet. It pipes beautifully onto cupcakes or cakes and is surprisingly easy to make. If you don't like frosting that's overly sweet - then this chocolate cream cheese frosting is the perfect buttercream recipe for you.
Steps to make Hot chocolate chocolate cake w/ cream cheese frosting:
- Start with your flour, sugar, baking soda and powder, salt, hot cocoa packets, and vanilla. Mix.
- Add your eggs to the mix, add milk and oil. Mix well
- Once everything is incorporated add the boiling water and mix well. Mixture will be watery.
- Add cake mix to your choice of pan this batter can make a two layer cake for round pans or as I did in a fluted bunds pan. Make sure you grease your pan.
- You want to bake for 30-35 min in a 350 degree oven. until knife or tooth pick comes out clean.
- While cake is baking start your yummy frosting. What is cake with no frosting. You want your cream cheese room temp so keep it out if your making this straight away.
- I usually mix this by hand with a whisk because I'm a glutton for punishment but you can use your mixer. In a bowl add your cream cheese a splash of vanilla and butter please unsalted unless you like salty frosting. Mix or cream mixture together, once smooth incorporate the powdered sugar slowly that way you can taste as you go until your desired sweetness, then add hot cocoa powder and continue to mix well. Once smooth and creamy set aside.
- Once cake is done and totally cooled turn onto serving plate. Go crazy with frosting. I don't feel you can overdo frosting so have fun. Cake is not super sweet and frosting is light and not overwhelmingly sweet. Please enjoy, share and comment.
This Best Chocolate Cream Cheese Frosting is creamy, tangy, chocolate-y and super yummy. You'll definitely want to add this frosting recipe to your must-make list! Add a coat of mini chocolate chips on the side of the cake. Using a saucepot, heat the heavy whipping cream until it is steaming. While heavy whipping cream is heating up, place the chocolate chips into a heat-proof bowl.
So that is going to wrap it up with this exceptional food hot chocolate chocolate cake w/ cream cheese frosting recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
