Venkakka Kichadi (Okra/Ladies Finger)
Venkakka Kichadi (Okra/Ladies Finger)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, venkakka kichadi (okra/ladies finger). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Venkakka Kichadi (Okra/Ladies Finger) is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Venkakka Kichadi (Okra/Ladies Finger) is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have venkakka kichadi (okra/ladies finger) using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Venkakka Kichadi (Okra/Ladies Finger):
  1. Take 1 Cup Yogurt Curd /
  2. Take 1/2 Kilogram Okra Lady ' s Finger / / Vendakka
  3. Get 1 1/4 Teaspoons Turmeric powder
  4. Prepare 1 1/2 Teaspoons chilly Red powder
  5. Make ready 1 Pinch Cumin Seeds Jeera /
  6. Take 1 Pinch Asafoetida (Kaayam)
  7. Take Salt
  8. Prepare 2 Tablespoons Oil
Instructions to make Venkakka Kichadi (Okra/Ladies Finger):
  1. Wash and pat dry Lady's Finger /Okra /Vendakka. Cut the top end of each one and slice into uniformly round pieces.
  2. In a bowl mix turmeric, red chilly powder and salt with a teaspoon of water and make a paste of it.
  3. Add the cut lady's finger /okra /vendakka pieces into the bowl and mix well with a spoon, so that the masala gets well coated.
  4. Heat a non-stick frying pan/ kadai, with oil. Fry the masala coated okra/vendakka on a medium flame.(Do not burn it).
  5. When the okra/vendakka is fried, lower the flame and add jeera/cumin seeds. Off the flame and add asafoetida to it. Mix well. Keep aside to cool.
  6. Take yogurt/curd in a serving bowl and mix with enough salt. When the okra/vendakka is cooled, add this to curd.
  7. Serve with hot steamed rice.

So that is going to wrap this up for this special food venkakka kichadi (okra/ladies finger) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!