Peanut cornflake crunch oat bars
Peanut cornflake crunch oat bars

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, peanut cornflake crunch oat bars. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Peanut Butter Cornflake Crunch Bars Peanut Butter Cornflake Crunch Bars. After everything is set I cut these up into bars and wrap them individually in plastic. Peanut cornflake crunch oat bars Hey everyone, it is Jim, welcome to my recipe page.

Peanut cornflake crunch oat bars is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Peanut cornflake crunch oat bars is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have peanut cornflake crunch oat bars using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Peanut cornflake crunch oat bars:
  1. Make ready 125 g oats
  2. Take 2 tbsp golden syrup
  3. Take 50 g sugar
  4. Make ready 50 g butter or margarine
  5. Prepare 80 g crunchy peanut butter
  6. Get 50 g raisins
  7. Make ready 80 g cornflakes

Sort of like a peanut butter rice krispie treat, except. Peanut butter cornflake bars were one of my favorite treats when I was a little girl. Let the chocolate set before cutting into the bars. —Laura Campbell, Lisbon, Maine Once cooled cut the peanut butter cornflake bars into square. Keep in an airtight container or they will become too hard.

Steps to make Peanut cornflake crunch oat bars:
  1. Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Stir in peanut butter.
  2. Mix together cornflakes and oats. Pour over syrup mixture and stir well to combine.
  3. Pour into a lined baking tin and press down lightly with the back of a spoon.
  4. Pop into a preheated oven at 180C for 20-25 minutes or until golden and beginning to pull away from the sides if the dish.
  5. Cut once cooled and enjoy.

They will stay fresh for up to a week. Check out these other amazing sweets recipes! A PEEP into the Upcoming #SpringSweetsWeek Festivities by Culinary Adventures with Camilla Cornflake Peanut Butter Bars Ingredients Corn Flakes. Traditionally, the obvious first ingredient is corn flakes. For those who follow a gluten-free diet or lifestyle, the original cereal cannot be used, as it contains some form of barley in it.

So that is going to wrap this up with this exceptional food peanut cornflake crunch oat bars recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!