Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango icecream. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mango Icecream is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mango Icecream is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mango icecream using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango Icecream:
- Get 2 cup mango pulp
- Take 500 ml full cream milk
- Take 1 cup fresh cream
- Get 1/4 cup milk powder
- Prepare 1/2 cup sugar
- Prepare 2 tbs custard powder
Steps to make Mango Icecream:
- Keep the milk for boiling and mix custard powder in cold milk and once the milk is boiled add custard mixture,sugar and cook it for 5 minutes on medium flame.
- Mix mango pulp,cream and custard together beat just for a minute. Add milk powder and mix well.
- Set the icecream in any steel or metal box covered with silver foil so that no ice layer should form. Set it for 12 hours or overnight. Icecream is ready to serve chilled just like that or any fruit topping as per your choice.
So that is going to wrap it up with this exceptional food mango icecream recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
