Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, baked potatoes with broccoli and cheese. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Potatoes with Broccoli and Cheese is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked Potatoes with Broccoli and Cheese is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
- Get 6 medium diet potatoes
- Make ready 1/2 box quick melt cheese
- Take 1 packages mozzarella cheese
- Take 1 bunch medium broccoli
- Take 1 can beef corned
- Get 2 tbsp fresh milk
- Prepare ground black pepper
Instructions to make Baked Potatoes with Broccoli and Cheese:
- Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
- When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
- Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
- Bake in the microwave for 3 minutes until the cheese melted.
So that’s going to wrap this up with this exceptional food baked potatoes with broccoli and cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
