Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, french apple custard cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
French Apple Custard Cake is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. French Apple Custard Cake is something that I have loved my entire life.
What you'll need to make French Apple Cake. Be sure to select baking apples for this recipe. Baking apples hold their shape when baked, so the chunks of fruit won't turn into applesauce in the oven.
To get started with this particular recipe, we have to prepare a few components. You can have french apple custard cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French Apple Custard Cake:
- Make ready 3 medium apples, peeled, slice thinly
- Take 68 grams all purpose flour
- Get 1 tsp baking powder
- Prepare 2 eggs
- Prepare 67 grams sugar
- Get Pinch salt
- Prepare 2 tsp vanilla extract
- Get 6 tbs milk
- Get 28 grams butter, melted
Sautéed apples, creamy vanilla custard, and crunchy almond streusel come together to create the ultimate autumnal pie - perfect when you want to celebrate a holiday with. Custard, cake and apples all come together into one spectacular dessert in this French Apple Cake. Often, the test kitchen remakes recipes that I am already familiar with, looking for a better way to approach them. How long has it been since you could enjoy such a treat?
Instructions to make French Apple Custard Cake:
- Preheat oven to 200C. Line an 8-inch square baking pan.
- Whisk flour and baking powder in a bowl.
- Beat eggs, sugar and salt until the sugar dissolve and eggs are pale. Whisk in vanilla extract, milk and melted butter.
- Stir the flour in until the batter is smooth.
- Bake for 40-50 minutes until golden brown and cake tester come out clean. Transfer pan to cooling rack and allow to cool for at least 15 minutes before cut and serving it.
- Add the apples, gently fold into the batter until each slices is coated in batter. Scrape batter into baking pan, smooth it as evenly as possible.
This apple cake recipe that Ken created is just that good. When Ken said I could post my gluten free version of this recipe, I was so excited to share this recipe with you. French Apple Custard Cake via The Baker Chick. Coconut Loaf Cake - Two Sisters Kitchens. If you love coconut, then this cake is for you.
So that’s going to wrap it up with this special food french apple custard cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
