Baked potatoes
Baked potatoes

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin. It may be served with fillings and condiments such as butter, cheese, sour cream, gravy, baked beans or even ground meat.

Baked potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Baked potatoes is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have baked potatoes using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Baked potatoes:
  1. Make ready Even sized potatoes
  2. Prepare 3 boiled eggs
  3. Prepare 3 tablespoons margarine
  4. Take Pinch salt
  5. Make ready 1/2 teaspoon sugar
  6. Take 2 tablespoons mayonnaise
  7. Prepare 1/2 tablespoon tumeric
  8. Get Black pepper
  9. Take Herbs / spices of choice
  10. Prepare Milk

These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Plus, get recipes and tips for the tenderest, fluffiest baked potatoes. We'll use any excuse to use the phrase "fully loaded." If you enjoy baked potatoes from your favorite steakhouse restaurants, you will recall they have a crispy skin with a soft fluffy inside. Which potato should I choose for baked potatoes?

Steps to make Baked potatoes:
  1. Thoroughly Wash clean the potatoes, do not peel.
  2. Place on a baking tray and bake for about 15 minutes at 150 degrees.
  3. Set aside the egg yolks(wont be used). Cut the egg pieces into small cubes.
  4. Cut the potatoes into halves.
  5. Using a spoon carefully scrape out the potatoes inside ensuring that the peel remains intact and in a bowl like form.
  6. Mash the scraped potatoes on low heat. Add the margerine, mayonnaise and tumeric,salt,,sugar,black pepper, and spices and stir for 20sec or so.
  7. Little by little add the milk as u stir to loosen the mixture.The mixture should be thick and easy to scoop. Lastly add the eggs and fold in for 3-4secs
  8. Using a tablespoon, scoop the mashed mixture and fill the potato peels.
  9. Bake untill golden brown.
  10. Serve with buns and guacamole.

Create the Perfect Baked Potato Every Time. Baked Potato: How to Bake a Potato in the Oven. Have you ever wanted to know how to get that perfect steakhouse baked potato? Russet potatoes, also sometimes called Idaho potatoes, make the best baked potatoes. They're big and starchy, with thick dark skin that gets beautifully crispy in the oven.

So that’s going to wrap this up for this exceptional food baked potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!