Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, one pot herby chicken & butternut squash casserole 🧡. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
One Pot Herby Chicken & Butternut Squash Casserole 🧡 is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. One Pot Herby Chicken & Butternut Squash Casserole 🧡 is something that I have loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can have one pot herby chicken & butternut squash casserole 🧡 using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
- Make ready 6 chicken legs
- Make ready 1 butternut squash
- Get 1 yellow onion, thinly sliced
- Get 1 tbsp fresh chopped rosemary
- Get 1 tbsp olive oil
- Take 1/2 tsp white wine vinegar
- Prepare 1 tsp honey
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Steps to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
- Peel, deseed and then thinly slice the squash. Layer it on the bottom of a large baking dish. Add the onions on top.
- Then mix together the oil, honey, vinegar and rosemary in a small bowl and spoon this mix over the vegetables.
- Arrange the chicken on the top and season again with salt and pepper and another good drizzle of oil.
- Bake for 50-60 mins at 190 C or until the chicken is golden and the juices run clear.
Add chicken back into the pot and add parmesan cheese. One Pot Chicken, Rice, and Vegetables. Everything you need for a complete meal in one pot. Get the recipe from Live Simply. As the owner of four restaurants and mother of two, Alex says her secret to getting dinner on the table is improvisation—grabbing this and grabbing that, working with what she has on hand.
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