Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, funnel cakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Funnel Cakes is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Funnel Cakes is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook funnel cakes using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Funnel Cakes:
- Prepare 2 eggs 1 cups of milk 1 cup water
- Prepare 1/2 teaspoon vanilla extract 3 cups all-purpose flour
- Make ready 1/4 cup sugar 3 teaspoons baking powder 1/4 teaspoon salt
- Get Oil for deep frying Confectioners' sugar to sprinkle on top
Steps to make Funnel Cakes:
- Mix all ingredents together in a large mixing bowl
- Pour batter into a zip lock gallon bag
- Cut corner of bag, bigger the cut faster and thicker the batter will come out
- Pour into pre heated oil in a large pot/deep dish pan. Make circles of all different sizes as u pour batter in.
- Give about 2-3 mins a side or until side is golden brown.
- Remove cooked funnel cake place on baking sheet with a papertowel underneath to soak up some of the oil
- Sprinkle Confectioners sugar on top.
- And Enjoy!!!
So that is going to wrap it up with this exceptional food funnel cakes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
