Ugly Smoked Sausage Casserole
Ugly Smoked Sausage Casserole

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ugly smoked sausage casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ugly Smoked Sausage Casserole is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Ugly Smoked Sausage Casserole is something which I have loved my entire life.

Poor Man's Smoked Sausage and Pepper Casserole Recipe. This post may contain affiliate links, meaning that I may earn a small commission if you This casserole is simple and easy and let me tell you… finger lickin' good. You'll have to make enough for leftovers.

To get started with this recipe, we must prepare a few components. You can cook ugly smoked sausage casserole using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ugly Smoked Sausage Casserole:
  1. Prepare 1 (12 oz) beef smoked sausage "rope"
  2. Make ready 1 (14.5 oz) can stewed tomatoes
  3. Prepare 1 large yellow onion
  4. Make ready 2 small zucchini
  5. Prepare 2 small to medium yellow squash
  6. Take 8 oz mushrooms (white button or cremini)
  7. Get 1 stick butter
  8. Make ready 1 1/3 cup yellow corn meal
  9. Take 1/2 cup all purpose flour
  10. Make ready 1/2 cup water
  11. Prepare 1-1 1/2 tsp salt (start with 1, adjust to taste)
  12. Prepare 1/4 tsp black pepper

My kids gobbled this one up. Put smoked sausage in frying pan. Add chopped onion and saute until onion is tender. Add green beans, mushrooms, and potatoes.

Instructions to make Ugly Smoked Sausage Casserole:
  1. Prep: Cut sausage, zucchini, and yellow squash in half lengthwise, then slice to 1/2"thick slices. Clean and quarter mushrooms. Chop onion to 1/2" pieces. Preheat oven to 350°F.
  2. Melt butter in a large, deep sided sautée pan over medium heat. Add all ingredients prepped in step 1. Sprinkle with salt and pepper. Cook until veggies begin to just soften, stirring often. About 10 minutes.
  3. Add tomatoes with juices. Use spoon to break up some of the tomato slices into smaller pieces. Stir in water. Simmer 5 more minutes.
  4. Turn off heat. Combine corn meal and flour in a medium bowl. Add to veggie mixture. Stir to combine. It will look gloppy and pastey. This is good. Lol
  5. Press mixture into a greased 9x13" casserole. Bake uncovered 20 minutes. Remove from oven. Let sit 5-10 minutes before serving. Enjoy.

Make the night before for a filling and flavorful breakfast the next morning, this spicy tortilla casserole showcases chopped green chilies, smoked Andouille sausage and pepper jack cheese. Cook a one-pot sausage casserole or cassoulet for a warming midweek meal - and add beans, lentils and vegetables to your stew for extra goodness. A comforting and hearty one-pot sausage stew with chorizo, smoked paprika and plenty of vegetables. You can put this Smoked Breakfast Casserole all together the night before and place it in the fridge. It needs to go at least one hour… but overnight is best.

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