Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lady's finger and pointed gourd fry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Lady's finger and pointed gourd fry is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Lady's finger and pointed gourd fry is something that I’ve loved my whole life.
Bhindi is also known as Lady's Finger, Okra, Bendakaya etc. This vegetable itself has its own style of taste and texture. This is one of the reasons why most people prefer this veggie especially for growing kids.
To begin with this recipe, we must first prepare a few ingredients. You can have lady's finger and pointed gourd fry using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lady's finger and pointed gourd fry:
- Take 100 gram lady's finger cubed
- Get 3 pointed gourds scraped and cuta
- Get To taste salt and sugar
- Make ready 1/2 tsp turmeric powder
- Get As needed oil
- Get 1 green chilli chopped
Ladies finger is known as bendakaya Ladies finger or okra is one of the highly nutritious low calorie vegetable that is often used to prepare sambar, curry or stir fry in Indian Cuisine. When pieces have softened remove the cover, raise the heatand fry crisp adding some more oil if necessary. This is a fried ladysfinger or okra dish. I have another version of a ladysfinger fry, will share it soon.
Instructions to make Lady's finger and pointed gourd fry:
- Heat oil and add the pointer gourd marinated with salt and turmeric
- Cover it and cook on low flame
- Turn it and fry well
- Now remove it and add green chilli
- Add the lady's finger cubed and saute
- Cover it till it becomes tender
- Add salt and turmeric powder and cover
- Finally add sugar and mix
But i love the simplicity of this recipe. I added some amchoor powder in this, which gave a nice tangy effect to it. If you love amchoor powder, You can even sprinkle some after it is fried. So give this a try and..for more Ladies finger recipes, then do check our bendekayi palya(ladies finger stir fry), bendekayi hasi This recipe is similar to Andhra style Lady's finger fry. I have used garlic in this recipe, which you beans palya, badanekayi palya, Hagalakayi palya, Boodu kumbalakai or ash gourd palya and.
So that is going to wrap this up with this special food lady's finger and pointed gourd fry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
