Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quick cinnamon rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This recipe gets you quick cinnamon rolls from scratch with no yeast, no proofing, and no kneading necessary! These wonderful cinnamon rolls are on the table in an hour - no waiting for hours or overnight. They are simple and quick to put together.
Quick cinnamon rolls is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Quick cinnamon rolls is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook quick cinnamon rolls using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Quick cinnamon rolls:
- Prepare 2 cups sifted flour
- Prepare 4 teaspoons baking powder
- Take 1/2 teaspoons salt
- Prepare 5 tablespoons butter
- Make ready 3/4 cups milk
- Make ready 4 tablespoons sugar
- Make ready 3/4 teaspoons cinnamon
Topped with a silky cream cheese glaze!" Growing up, I knew Christmas was right around the corner when. Drizzle a sweet glaze over top making. No kneading, no yeast, no waiting, no proving. Make them on the morning you want to eat them, ready for the best breakfast or brunch ever!
Steps to make Quick cinnamon rolls:
- Sift flour salt baking powder together
- Cut in 4 tablespoons butter
- Add milk
- Mix till soft dough.
- Combine sugar and cinnamon
- Roll dough to 1/2 inch thick
- Top with cinnamon sugar
- Roll as for jelly roll
- Cut 1/2 inch thick brush with remaining butter
- Place on greased pan
- Bake at 400 for 20 minutes
About a month or two ago when I made these lemon poppy seed. This easy quick cinnamon rolls recipe is perfect for people who only have baking powder at home. They still come out amazing although they have a bit different texture than classic cinnamon rolls. Just proof, roll out, and bake! Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.
So that’s going to wrap it up for this exceptional food quick cinnamon rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
