Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, squash casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Yellow Squash Casserole. this link is to an external site that may or may not meet accessibility guidelines. Squash casserole is a classic meat-and-three side dish that binds mild summer squash with a creamy cheddar sauce — and did I mention the whole thing is topped with a buttery cracker topping? This classic Southern-style squash casserole recipe is the one you're always looking for.
squash casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. squash casserole is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have squash casserole using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make squash casserole:
- Get 6 yellow squash
- Get 1 med.white onion
- Take 1 medium green bellpepper
- Take 1 stick of butter
- Get 3/4 cup thinly shredded mild cheddar
- Prepare 1/2 cup lite mayonnaise
- Get 2 eggs
- Get 1 salt and pepper to taste
It can stand on its own as a vegetarian main dish, but also pairs well with just about any protein (fried. This creamy casserole is easy to throw together, especially if you have a lot of yellow squash to If you live in the South, you know that squash casserole has a place at almost any family gathering.. Savory Butternut Squash Casserole, Cornbread Crusted Squash Casserole, Parmesan, Bacon, Rice Cornbread Crusted Squash Casserole Plain Chicken. Squash Casserole - classic Southern side dish made with sweet yellow squash in a cheesy delicious creamy sauce and topped with buttery crackers.
Steps to make squash casserole:
- preheat oven to 350°F
- peel and cut squash
- Boil squash until tender.
- While the squash is boiling, cut the white onion and green pepper.( Cube the green pepper and onion)
- In a large skillet add the onions and green peppers with the stick of butter over med heat. saute until tender
- While the onion and green pepper are cooking, get a large bowl add the eggs, lite mayo,and mild cheddar.
- when the veggies are done pour it into the large boil with other ingrediants.
- Drain the squash WELL! Add it to the mixure and mash the squash and mix well!
- Add salt and pepper then taste it.
- pour the mixture into a large glass pan.
- Cook for 45 min or until gets a nice brown color
- wait a little bit before scopping it out so the casserole soaks up most of the moisture
Easy, comforting foolproof casserole dish that feeds. This yellow squash casserole from Gigi is made with sliced squash, cream of chicken soup, onion Cook the squash and onions in a saucepan in about an inch of water with a small amount of water. Squash casserole is one of those dishes that varies so widely in recipes. I swear there are at least a hundred different variations out there. Yellow Squash Casserole is creamy and cheesy with a buttery and crispy Ritz cracker topping.
So that is going to wrap this up for this exceptional food squash casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
