CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS
CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, caramelized bacon, asparagus, egg, tomato and mixed peppers. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Divide the puffy egg mixture amongst the prepared wonton cups, then chop the asparagus and peppers and divide them up amongst the cups, then sprinkle with the crumbled bacon. You may need to gently push the peppers and asparagus into the egg mixture. In a large bowl, beat eggs with a rotary beater or whisk.

CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have caramelized bacon, asparagus, egg, tomato and mixed peppers using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS:
  1. Get 2 stick asparagus
  2. Take 1 slice bacon
  3. Make ready 1 slice ciabatta
  4. Take 1 tomato
  5. Prepare 1 mixed peppers

Meanwhile, beat the eggs in a mixing bowl just until homogenous. Whisk in the milk and two teaspoons of salt. Add the bacon and potatoes back to the skillet. Arrange all the ingredients in an even later.

Instructions to make CARAMELIZED BACON, ASPARAGUS, EGG, TOMATO AND MIXED PEPPERS:
  1. preheat pan to about 100 Celsius
  2. baste the bacon in caramel syrup
  3. cut the bottoms of the asparagus off leaving it not too thick.
  4. wrap the bacon around both pieces of asparagus , keeping them together.
  5. let it fry for a bit, turning it over 2 or 3 times. making Sure that the caramel syrup doesn't burn the bacon.
  6. continue to dash a bit of olive oil on top along with a bit of salt and pepper.
  7. continue to then crack your egg and let ot fryyyy!!!!
  8. sunny side up or easy over YOU DECIDE.
  9. slap your tomato and rocket down on the ciabatta and prepare to plate
  10. At last minute throw the peppers on the grill and let them cook whilst stirring around for about a minute and a half. YOU CAN choose to caramelise them if u want :)

In a large skillet, cook bacon until crisp. Remove with a slotted spoon and set aside; reserve drippings. The Best Asparagus Bacon Brown Sugar Recipes on Yummly Bacon-Wrapped Roasted Asparagus McCormick.. bacon, tomatoes, bay leaves, dry red wine, green . Using a large spoon or tongs, divide the vegetable mixture equally between the peppers.

So that is going to wrap it up with this special food caramelized bacon, asparagus, egg, tomato and mixed peppers recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!