Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, muffin pan frittatas. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Reviews for: Photos of Muffin Pan Frittatas. This is a good breakfast food. If you want to make it at home the recipe is below.
Muffin Pan Frittatas is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Muffin Pan Frittatas is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have muffin pan frittatas using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Muffin Pan Frittatas:
- Make ready cooking spray
- Make ready 1 T evoo
- Prepare 1 c asparagus, chopped
- Take 1/4 c green bell pepper, chopped
- Make ready 2 T onion, chopped
- Make ready 6 eggs
- Make ready 1/2 c heavy whipping cream
- Prepare 1/4 tsp salt
- Make ready 1/8 tsp black pepper
- Prepare 1 c shredded cheddar cheese
They are also great for eating on the go. Store leftovers in the refrigerator and reheat when you are ready to eat again. These Frittata Egg Muffins are loaded with all sorts of tasty goodness and just happen to be healthy! With spinach, cherry tomatoes, capsicum / bell peppers and pops of feta.
Instructions to make Muffin Pan Frittatas:
- Preheat oven to 350°F. Coat 12 muffin cups with cooking spray.
- In small skillet, heat oil. Cook and stir asparagus, green peppers and onions until softened.
- In med. bowl, whisk eggs, cream, salt and pepper. Stir in cooked veggies and cheese. Pour 1/4 c of mixture into each muffin cup.
- Bake until frittatas are set in the middle and lightly browned, about 20 min.
Bake in the preheated oven until frittatas are set in the. Fill prepared muffin cups almost to the top with the egg mixture. If you reserved any cheese, sprinkle it on top of the frittatas. Be the first to review this recipe. These are little breakfast frittatas made in a muffin pan and can be refrigerated or frozen and heated as needed.
So that’s going to wrap it up for this exceptional food muffin pan frittatas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
