Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, vinegar baked potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vinegar Baked potatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Vinegar Baked potatoes is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook vinegar baked potatoes using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vinegar Baked potatoes:
- Prepare 5 medium potatoes
- Get 2 tbs vinegar
- Prepare 1/2 Tsp Salt
- Get 1 tsp oil
- Take leaf Rosemary
- Make ready 1 tsp Tumeric
- Take 1 tsp black pepper
- Prepare 1/4 tsp red pepper powder
Steps to make Vinegar Baked potatoes:
- Peel your potatoes and soak in salt and vinegar for 10mins.
- Preheat your oven.
- Mix potatoes and the pepper, black pepper and tumeric.
- Oil your baking tin
- Place the potatoes on the tin plus the Rosemary leaf, bake at 180 degrees for 20mins
- Enjoy with your best accompaniment.
So that is going to wrap this up for this exceptional food vinegar baked potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
