Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, asparagus wrapped in phyllo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Phyllo-Wrapped Asparagus with Prosciutto is an appetizer worthy of a special occasion. Simply roll up prosciutto and asparagus in phyllo dough and bake. The results are a crunchy, easy appetizer all will enjoy.
asparagus wrapped in phyllo is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. asparagus wrapped in phyllo is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have asparagus wrapped in phyllo using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make asparagus wrapped in phyllo:
- Get 1 1/2 lb asparagus washed and woody end broke off
- Make ready 3 tbsp olive oil
- Take 1/4 stick butter
- Take 1/2 tsp salt
- Take 1 tsp granulated garlic powder
- Prepare 1 1/2 tsp parmesan cheese
- Take 8 oz phyllo dough (half package)
Unwrap the phyllo and cut the stack in half lengthwise. Phyllo Wrapped Asparagus recipe: These were delicious.a tender asparagus inside and a crispy phyllo on the outside. The Parmesan provided just enough flavor while the chipotle gave it that tinge of smoky spice. Wrap a piece of prosciutto tightly around the asparagus, leaving the tip free, and set aside.
Instructions to make asparagus wrapped in phyllo:
- pre heat oven 450°F Fahrenheit heat pan add oil and butter add asparagus
- to the asparagus cook to almost tender add salt garlic and cheese
- take dough roll it out take two sheets fold long ways in half take asparagus and roll it up in the dough try for both ends showing
- bake in oven 5-7 minutes golden brown
Pour a tablespoon or so of olive oil into a ramekin. View full nutritional breakdown of Asparagus Wrapped in Phyllo Dough calories by ingredient. Starting at one end, wrap one strip of phyllo around each piece of ham and asparagus. Spray the top of each piece with nonstick spray, then sprinkle on the Parmesan. Asparagus spears wrapped in prosciutto and phyllo dough are one of my favorite appetizers.
So that’s going to wrap it up for this exceptional food asparagus wrapped in phyllo recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!