Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, lady finger stir fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lady finger stir fry is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Lady finger stir fry is something which I have loved my whole life.
How To Cook Lady Finger (Okra) - Spicy Stir Fry Lady Finger With Prawn ♥ Please Subscribe my channel for more delicious recipes. Ladies finger fry or bendakaya fry recipe, quick and easy stir fry to accompany rice or phulka. Learn to make ladies finger fry without making them sticky.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lady finger stir fry using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lady finger stir fry:
- Prepare 250 gm ladyfingers
- Take 2 onion
- Make ready 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Get 1 tsp mango powder
- Prepare 1/2 tsp cumin seeds
- Prepare 1tsp daniya powder
- Make ready to taste salt
- Make ready 1-2 green chilli
- Get oil as needed
Add in the cut ladies finger to this and gently mix this evenly. Vendakkai Poriyal is a traditional and common stir fry made using Okra (Vendakkai) and mild spices. But when cooked properly, we can get rid off the sticky nature and we would get really fluffy and non-sticky Ladys' finger Stir-Fry Vendakaai Poriyal and the kids would love to devour them!
Steps to make Lady finger stir fry:
- Peel and chopped the onion.
- Heat oil in a wok add cumin and onion and saute it.
- Now add spices and roast it add cut bhindi and cover and cook till soft the bhindi.
- Add mango powder and serve with roti
A dry preparation of lady finger, known as Bende Sukkem, this variation uses a sprinkling of freshly grated coconut and is very popular in Goa. The Kokam gives it a light tang as well as helps reduce the sliminess of the okra. Cut the lady 's finger into cubes. Heat oil and temper five spices and green chillies. Add the lady 's finger stir fry.
So that’s going to wrap this up for this exceptional food lady finger stir fry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
