Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sunflower seed cakes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sunflower Seed Cakes is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sunflower Seed Cakes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have sunflower seed cakes using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sunflower Seed Cakes:
- Get 1 cups sunflower seeds
- Take 5 tablespoon fine cornmeal
- Make ready 1-1/2 cups water
- Get 2-1/2 teaspoon maple syrup
- Take 1/2 cup oil to fry with
Steps to make Sunflower Seed Cakes:
- Heat the water in a pot add the sunflowers and boil then simmer for 1 hour.
- Drain the water and mash the sunflower seeds into a paste. All of them doesn't have to be smashed, Heat the oil.
- Mix the sunflower paste with the maple syrup and cornmeal till it forms a thick dough.
- Form into small cake and fry them in the oil.
- Turn after as needed.
- Move to paper towels to absorb excessive amounts of oil.
- Serve I hope you enjoy!!
So that’s going to wrap this up for this special food sunflower seed cakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
