Semolina Shortbread Cookies
Semolina Shortbread Cookies

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, semolina shortbread cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Semolina Shortbread Cookies is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Semolina Shortbread Cookies is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have semolina shortbread cookies using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Semolina Shortbread Cookies:
  1. Make ready 175 g unsalted butter
  2. Prepare 175 g all purpose flour
  3. Prepare 75 g semolina
  4. Take 75 g caster sugar
Instructions to make Semolina Shortbread Cookies:
  1. Sift together the semolina, all-purpose flour, and caster sugar into bowl.
  2. Rub the butter into the flour until it’s fully combined and comes together. If it doesn’t come together easily, add the tablespoon of milk or water gradually, until the dough comes together, and leaves the bowl clean
  3. Press this into the spring form tin until it reaches the edges of the pan, and is evenly spread across the pan.
  4. Use the back of a spoon to smoothen it.
  5. Prick it with a fork randomly. Using the back of the fork, press the edges to make a nice pattern around the pan.
  6. Place in an oven preheated to 170°C, and bake until it turns golden brown. About 10- 15 minutes.
  7. Remove from the oven. Allow it to cool for about 5 minutes before unbuckling the spring form tin. Using a sharp knife, cut the cookies into triangles. Allow to cool before serving.

So that is going to wrap it up for this exceptional food semolina shortbread cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!