Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cream cheese salmon bake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cream cheese salmon bake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cream cheese salmon bake is something that I have loved my whole life. They are nice and they look fantastic.
Baked Salmon with Cream cheeseamiable foods. Learn how to make Cream Cheese and Smoked Salmon Bagel. Salmon is baked with garlic and dill, and topped with Cheddar cheese and green onions.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cream cheese salmon bake using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cream cheese salmon bake:
- Prepare 4 pieces salmon fillet
- Prepare 125 grams cream cheese
- Make ready 4 cloves minced garlic
- Take 1 teaspoon chopped dill
- Get 250 grams asparagus
While the salmon is baking, prepare the sauce. Heat a medium size skillet over medium heat. Add the butter and allow to melt. In a small bowl, mix together the cream cheese, minced garlic, parsley and a sprinkle of pepper.
Instructions to make Cream cheese salmon bake:
- Put asparagus in a baking sheet and season with salt and pepper. Add a bit of olive oil if desired. Cook at 200 degrees celsius for 10 minutes.
- Chop garlic and dill and mix together with the cream cheese. You can use a light spreadable cream cheese for a low fat alternative. Spread on top of salmon.
- Take baking sheet with asparagus out of the oven once done and push asparagus stems to the side. add the salmon fillets to the center and bake again for 8-10 more minutes.
Spread this over the salmon fillets. It takes a little longer than usual because of all the toppings. Most grocery stores sell presliced smoked salmon and cream cheese, which makes this recipe a snap to put together and even easier to serve. Salmon is marinated in a honey and soy sauce marinade, stuffed with a mustard cream cheese and baked with teriyaki sauce and sesame seeds. Cut a slit in the thickest part of each fillet to make a small pocket.
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