Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sonia's ragu sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
RAGÚ sauce quickly became a centerpiece on family dinner tables across the United States. An Italian tradition turned American classic, this sauce was simmering from coast-to-coast as a staple in some. The RAGÚ® Hearty Traditional spaghetti sauce is the perfect sauce to complete your next dish.
Sonia's Ragu Sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Sonia's Ragu Sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have sonia's ragu sauce using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sonia's Ragu Sauce:
- Get 1 lb Ground beef
- Take 1/2 packages Bacon chopped pkg was 12oz just used half
- Make ready 1 clove fresh garlic chopped
- Get 1 onion chopped
- Take 1 stick celery chopped
- Take 1 carrot chopped
- Prepare 1 can diced tomatoes 20oz
- Take 2 tomato sauce 8oz
- Prepare 1 dash salt
- Get 1 dash black pepper
- Make ready 1/2 tsp oregano
- Take 1/2 cilantro
- Get 1/4 tsp cumin
- Make ready 2 tsp tomato boulion
- Get 2 Bay leafs
- Take 1 pasta any kind cook al dente
- Take 1 serve with veggies or green salad
Check your cabinets: Some Ragu pasta sauces recalled, may contain fragments of plastic. Mizkan America Inc. has issued a voluntary recall for some varieties of Ragu pasta sauces, saying in a press. basic ragu sauce. By vstothard (GoodFood Community). this meat sauce can be served with spaghetti or transformed into a chilli, shepherd's pie or moroccan aubergine bake. Photo "Ragu Sauce in a Saucepan" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
Instructions to make Sonia's Ragu Sauce:
- I fry bacon in pan in low heat when golden brown set aside
- use the grease from bacon to fry ground beef until golden brown
- drain excess grease sauté carrots celery onion and garlic
- add diced tomato and sauce too
- add spices and let cook in a low heat for 2 hrs
- I use pasta rigatoni you can use any kind you like
- as side dish you can use veggies or green salad
- I add crused red peppers and cheese on top of sauce delicious;-)
The image is available for download in high. Everybody in Italy has his own recipe for the Ragù. But it's still tasy, and perfect for any kind of. Any mushroom eggplant ragu sauce leftovers ? Use them to make this fabulous ricotta spinach lasagna as soon as possible or just mop them up with a piece of this vegan bread or ciabatta. Острота/SHU.
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