Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken curry with brown rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken curry with brown rice is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken curry with brown rice is something that I’ve loved my whole life.
Rinse the brown rice, add it to a pot with plenty of cold water and bring to the boil over a high heat. Serve over brown rice, garnished with chopped almonds. Cool leftovers completely before storing in an airtight container in the fridge.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken curry with brown rice using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken curry with brown rice:
- Prepare 2 chicken breasts
- Make ready 100 g brown rice
- Get 30 g corn
- Make ready 4-5 cherry tomatoes
- Take Salt & pepper
- Take Curry
- Prepare Low fat yogurt
- Get 3 spoons soya milk
- Take 2 tbsp Olive oil
- Get 2 spoons Tomato sauce
- Make ready Chicken seasoning
- Prepare 1 tbsp corn starch
- Get Dried rosemary
You have to really season it to your liking with curry, as in how strong you like the flavor, and adjust the salt and pepper. Add some red pepper flakes, and serve on brown. Nestle the browned chicken pieces in the rice. Chicken Curry with Rice. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Chicken curry with brown rice:
- Boil the rice for 25-30 mins.
- In a pan add the chicken and cook for a few minutes until it gets a light brown colour.
- Add the seasonings, yogurt, soya milk and corn and cook for a few minutes as well. Add the tomato sauce with the cherry tomatoes, stir and take off the fire. (Optional, add some corn starch if you want your sauce to be extra creamy).
- In a plate, place the rice add the chicken with sauce on top and sprinkle with some dried rosemary. Enjoy!
While the rice cooks, pat the chicken dry with paper towels; season with salt and pepper on both sides. This dairy-free chicken satay curry recipe, is guaranteed to be a crowd pleaser! Serve curry with rice, topped with coriander leaves. I served this with brown rice, you can serve this with white rice, roti, idiyappam or appam as well. Hope you will give this a try and let me know how it turns out for I cooked some brown rice for serving.
So that is going to wrap it up for this exceptional food chicken curry with brown rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
