Chicken Curry in a Hurry
Chicken Curry in a Hurry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken curry in a hurry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

All Reviews for Chicken Curry in a Hurry. Add chicken and cook until lightly browned; then add curry powder and toss to coat. In a large bowl, toss the chicken thighs with the salt; set aside.

Chicken Curry in a Hurry is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chicken Curry in a Hurry is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken curry in a hurry using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Curry in a Hurry:
  1. Get 1 tbsp corn, grapeseed, or olive oil
  2. Make ready 1 medium onion, sliced
  3. Get 1/3 cup golden raisins (optional)
  4. Take 1 salt and freshly ground pepper
  5. Prepare 1 1/2 tbsp yellow curry powder or to taste
  6. Take 4 skinless, boneless chicken breast halves or cubes
  7. Make ready 1 cup sour cream
  8. Get 1 Parsley to garnish (optional)

Want chicken curry in a hurry? Well, dinner meals don't get simpler and quicker than this cheat's tomato and coconut chicken curry. Hi Bev, like curry powder, garam masala is a blend of spices used in curry dishes. Curry powder and garam masala contain some of the same spices as.

Steps to make Chicken Curry in a Hurry:
  1. Put the oil in a frying pan over a medium high heat. When hot, add the onions and raisins if using, sprinkle with salt and pepper, cook, stirring occasional, until translucent about 5 minutes. Turn the heat down to medium, sprinkle with half the curry powder and continue to cook a minute or two.
  2. Season the chicken with salt and pepper to taste and sprinkle it with the remaining curry powder. Move the onions to one side of the frying pan and add the chicken. Cook both side. Transfer to a plate.
  3. Add the sour cream and stir constantly over medium low heat until the mixture is nice and thick. Return the chicken to the frying pan and cook for a couple more minutes or until cooked through, turning once.
  4. Garnish with parsley. You can eat it with either rice, or pasta of your choice.

Learn how to make Chicken Curry in a Hurry. Stir in the salt, pepper, and tomatoes (if using). Our easy chicken curry recipes are quick to make for a midweek meal or easy entertaining idea. We have plenty of ideas, from Indian chicken curry with coconut milk to healthy chicken curry, Thai green curry and butter chicken. Make an easy chicken curry in half an hour.

So that is going to wrap it up for this special food chicken curry in a hurry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!