Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quorn chicken curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Discover our easy chicken curry recipe using Quorn Pieces to create a deliciously flavourful dinner. We had this curry on a Sunday night after a busy weekend filled with hiking, running and open water. Quorn is a great starting point for anybody wishing to switch to a vegetarian diet.
Quorn chicken curry is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Quorn chicken curry is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook quorn chicken curry using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quorn chicken curry:
- Get 500 grams Quorn chicken pieces
- Make ready 1 large onion, diced
- Make ready 2 clove garlic
- Get 1 tin of chopped tomatoes
- Make ready 1 ground cumin
- Take 1 curry powder
- Get 2 vegetable stock cubes
- Get 1 salt
- Prepare 1 pepper
Check prices of fried chicken and chicken tikka. Compare reviews of grilled chicken and lemon chicken. Another Quorn curry that the family loved. [ Quorn Balti with Quorn chicken style pieces. Of course you could use the same recipe with chicken or any feathered game with tasty results but I do hope.
Steps to make Quorn chicken curry:
- Begin by cooking the garlic and onion in a small amount of water, so that it doesn't stick but so that there isn't much water, for 4-5 minutes with a pinch of salt and pepper.
- Add the Quorn chicken and continue to cook for about 5 minutes. Add more water if necessary.
- Add the two vegetable stock cubes and continue until they've dissolved into the water all ready in the pan.
- Add the tin of chopped tomatoes, cumin and curry powder. I haven't specified a measure of cumin or curry powder because this depends on your personal taste. I add a small amount until I have it how I like it.
- At this point leave the curry to simmer for about 10 minutes, though I normally leave it whilst I cook rice, chips or whatever accompaniments I fancy.
The curry is really simple to make - start by frying off some sliced onions with some Quorn chicken-style chunks. I love these things, they're really versatile. Can I make a whole chicken curry or can I use boneless chicken? How to serve this Chicken Curry. If there's one dish that I could quite literally make with my.
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