Easy Spaghetti Bake
Easy Spaghetti Bake

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy spaghetti bake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy Spaghetti Bake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Easy Spaghetti Bake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy spaghetti bake using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Spaghetti Bake:
  1. Prepare 1 1/2 tsp seasoned salt
  2. Take 1/4 cup minced onion
  3. Get 1 lb ground beef
  4. Take 640 ml pasta sauce
  5. Take pinch salt
  6. Prepare 450 grams capellini pasta (or spaghetti)
  7. Prepare 3 cup shredded mixed cheddar
  8. Take 2 tbsp grated parmesan cheese (optional)
Steps to make Easy Spaghetti Bake:
  1. Preheat oven to 350° F.
  2. In a large frying pan add ground beef, sprinkle with seasoning and add minced onions. Cook until beef is browned.
  3. Meanwhile, bring a large pot of lightly salted water to a boil. Mix in pasta and cook until al dente; drain.
  4. Mix pasta sauce and beef mixture into pasta.
  5. Pour half of the pasta into a 9x13" baking dish. Sprinkle half the shredded cheese over the top. Add remaining pasta and sprinkle the rest of the shredded cheese and the parmesan cheese over the top.
  6. Bake for 25 minutes, or until heated through and cheese is melted.
  7. Serve with salad and garlic bread. Enjoy!

So that is going to wrap it up for this exceptional food easy spaghetti bake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!